Kentang pedas

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Everytime it rains, I get homesick. I don’t know why but then I miss suddenly the humid heat and food, and everything else that comes along with it. My grandma used to make this dish when I was still living … Read More

Basic Sambal tumis

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This is a basic sambal paste that goes well with many asian dishes. If you have prepared them in advance, you could store them portioned up in the freezer and take out to use whenever you need them. In this … Read More

Hainanese Chicken Rice

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Chicken rice is a favourite in asia. You find them in almost every coffee shop. It’s great for lunch, dinner or supper….or even breakfast. And it’s yummy. You would often find variations in white cooked chicken, baked/grilled chicken, duck and … Read More

Thai Papaya salad

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Just a couple of months ago, I discovered a refreshing way of making those asian salads. Instead of using salad cream, or those balsamico recipes, try this for a change. Fish sauce may sound really strange for the salad, but … Read More

Chilly chicken sze chuan style

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This is one of my favourite dishes and is a great appetizer. It’s very spicy, tasty and never fails to brighten up the family. If you’re inviting guests over, make sure they are comfortable with spicy food, otherwise you’ll be … Read More

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