Pong’s Katong Laksa

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pongs katong laksa

There are many kinds of laksa available on the market. Penang is famous for it’s Penang Laksa and the secret lays with the bunga kantan (ginger flower / torch ginger) they use.

Laksa comes from the sanskrit language meaning ” 1000 ingredients ” and the best places to get the best laksa in town is at a hawker stall in Singapore or Penang. You can get a ready-made packet Laksa paste to shorten your time of preparation. My favourite was using Pong’s Katong Laksa paste.  However, you may make the paste yourself too.

Originating from the land of the assam laksa, she is home-based in southern Germany. Authentic asian cooking challenges her to bring fond foodie memories of home in her kitchen.

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