Strawberry Shortcake

with No Comments


It’s not the time of year to get strawberries straight from the field right now in Europe, but you still may still be able to get them from your local supermarkets. Strawberries are an all-time favourite, lovely for the eyes and mouth. You might wonder, what does balsamic vinegar has to do with strawberries?  I never imagined that the reason is so simple. It enhances and intensifies the strawberry taste in the fruit. However, it’s important to use just a dash, too much can ruin the taste.
Serve them for tea, or after your meals. At any time, strawberries are delicious. Here’s how Jac makes them:

Leave a Reply

two × 2 =