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Loh Mai Kai

Loh Mai Kai

by Jac on October 24, 2011 with No Comments

This is a Cantonese snack, usually available throughout the day. In Asia, this is also a common breakfast item or mid-day snack.  Loh Mai means glutinous rice in Cantonese and kai means chicken. One could also use lotus leave to … Read More

Dim Sum, Meats chinese, Dim Sum, glutinous rice, Loh Mai Kai, lotus leaves, mains, steam
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